{"product_id":"pici-toscani-a-matassa-250-gr","title":"Tuscan Pici Pasta, 250g skein","description":"\u003cp\u003e\u003cspan\u003eTuscan Pici are an authentic artisan pasta, a symbol of Tuscan culinary tradition. Made with selected durum wheat semolina and bronze-drawn, pici are born from ancient family recipes that value the authenticity of the ingredients. Their thick, rough shape is perfect for holding any type of sauce, delivering an intense flavor and an enveloping texture that transport you directly to the heart of Tuscany. Carefully dried at low temperatures, they maintain their organoleptic properties and the rustic character typical of this specialty. Discover the unique taste of Tuscan Pici, to bring an exceptional and traditional gastronomic experience to your table. \u003cbr\u003eEach package weighs 500 gr. (package for 5 generous portions)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eTuscan Pici all’Aglione: The Authentic Taste of Val di Chiana in 10 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eDo you want to bring the true taste of Tuscany to your table without spending hours in the kitchen? Our \u003cb data-index-in-node=\"91\" data-path-to-node=\"3\"\u003eTuscan Pici\u003c\/b\u003e meet the \u003cb data-index-in-node=\"118\" data-path-to-node=\"3\"\u003eAglione Mix\u003c\/b\u003e, creating a perfect blend of rusticity and Mediterranean aromas. A simple recipe, but with an extraordinary character, ideal for those who don't want to give up artisan excellence.\u003c\/p\u003e\n\u003ch4 data-path-to-node=\"4\"\u003eIngredients for 5 people:\u003c\/h4\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"5,0,0\"\u003e1 package of \u003cb data-index-in-node=\"16\" data-path-to-node=\"5,0,0\"\u003eTuscan Pici\u003c\/b\u003e (500 gr)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"5,1,0\"\u003e3-4 teaspoons of \u003cb data-index-in-node=\"16\" data-path-to-node=\"5,1,0\"\u003ePici all’Aglione Mix\u003c\/b\u003e (find it in the shop)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"5,2,0\"\u003eQuality Extra Virgin Olive Oil\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"5,3,0\"\u003eHalf a glass of hot water (or white wine for deglazing)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"5,4,0\"\u003eTomato passata or peeled tomatoes (400 gr)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"6\"\u003eMethod:\u003c\/h4\u003e\n\u003col data-path-to-node=\"7\" start=\"1\"\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,0,0\"\u003eThe soul of the sauce:\u003c\/b\u003e In a large pan, pour a generous drizzle of extra virgin olive oil and add our \u003cb data-index-in-node=\"115\" data-path-to-node=\"7,0,0\"\u003eAglione Mix\u003c\/b\u003e. Let it rehydrate over very low heat for 1-2 minutes, adding a little water or white wine: this step allows the spices and garlic to release all their aroma without burning.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,1,0\"\u003eThe tomato:\u003c\/b\u003e Add the tomato passata to the aromatic sauté. Cover and simmer for about 10-15 minutes, until the sauce is thick and fragrant.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,2,0\"\u003eThe pasta:\u003c\/b\u003e Meanwhile, cook the \u003cb data-index-in-node=\"33\" data-path-to-node=\"7,2,0\"\u003eTuscan Pici\u003c\/b\u003e in plenty of salted water. Thanks to their bronze drawing and slow drying, they will maintain a firm and rough texture.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"7,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,3,0\"\u003eThe perfect encounter:\u003c\/b\u003e Drain the pici al dente and sauté them directly in the pan with the sauce. Cream carefully so that the porosity of the pasta captures every nuance of the condiment.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8\"\u003eThe finishing touch:\u003c\/b\u003e Serve immediately, adding a final drizzle of raw oil.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9\"\u003eWhy try it?\u003c\/b\u003e Because our Pici are not just any pasta: their thick shape and enveloping texture transform a quick meal into an exceptional gastronomic experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-index-in-node=\"3\" data-path-to-node=\"10\"\u003eAdd Pici and Aglione Mix to your cart: Tuscany awaits you at the table!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Pastificio Bertoli","offers":[{"title":"Default Title","offer_id":53929953263955,"sku":null,"price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1009\/5706\/1459\/files\/Bertoli_foto_Pici.jpg?v=1769769036","url":"https:\/\/shop.pastabertoli.it\/en\/products\/pici-toscani-a-matassa-250-gr","provider":"Pasta Bertoli - Molino e Pastificio sul Lago","version":"1.0","type":"link"}